What did you have for Breakfast this morning?
#23
Posted 17 December 2007 - 05:24 PM
Hi, Avanish. I had some scrambled eggs left over from yesterday's breakfast. So today, I warmed up a tortilla, warmed up the leftover eggs and put some shredded cheddar cheese on top and ended up with a nice breakfast burrito for lunch. LOL Easy, convenient and fast! LOL
#27
Posted 17 December 2007 - 08:15 PM
TechyGuy said:
Well, here's an update for what I had this morning:
* small bowl of oatmeal
* 1 tangerine
* bacon
* 6oz. glass of V8 veg. juice
* And a nice, big cup or Starbicks Home-Brew coffee, that I can't go a day without.:^0
* small bowl of oatmeal
* 1 tangerine
* bacon
* 6oz. glass of V8 veg. juice
* And a nice, big cup or Starbicks Home-Brew coffee, that I can't go a day without.:^0
Sounds really healthy.. besides the bacon and coffee that is lol.
#31
Posted 19 December 2007 - 05:22 PM
I think you'd be proud of me, I actually cooked my breakfast this morning! :0
I made real french toast with cracked wheat bread, egg, milk and cinnammon. Added a little bit of butter and some syrup on top. mmmm mmmm mmmm very delicious. I even had hot Green Tea and juice.
I made real french toast with cracked wheat bread, egg, milk and cinnammon. Added a little bit of butter and some syrup on top. mmmm mmmm mmmm very delicious. I even had hot Green Tea and juice.
#35
Posted 21 December 2007 - 03:00 PM
Yeah, Coastie, I didn't have any vanilla for my french toast, :( but it was still yummy.
You'd be proud of me today: I had organic Raisin Bran (made with whole grain and honey.) With 2% milk (my body doesn't quite like whole milk, I don't know why) and juice. Very good. :-)
You'd be proud of me today: I had organic Raisin Bran (made with whole grain and honey.) With 2% milk (my body doesn't quite like whole milk, I don't know why) and juice. Very good. :-)
#39
Posted 21 December 2007 - 06:34 PM
Yeah, the organic raisin bran sounds good. Actually any raisin bran sounds good ( I have Total raisin Bran in stock right now). As for the 2% milk, that's all I ever use. I blow it when I make Mac& Cheese as I use real butter ( Land O Lakes ). Yeah, I make my own from scratch, none of that boxed stuff for me. Guess I'll be making some Christmas Eve. I made a big Meatloaf this evening, so I can have sandwiches for a while. I fixed some mashed potatos and buttered peas to go with the meatloaf as well as some brown onion gravy. I think I just drifted away from the breakfast menu. Sometimes I'll have a buttered English Muffin to go with my cereal and coffee. I also drink a glass of juice ( usually Pomegranate if I have it). coastie65
#40
Posted 21 December 2007 - 08:22 PM
Adama: The new job seems to be going pretty good, no conflicts with any family events or their job schedules. The carbs keep me going and helps me with the energy I need. I ride my bicycle to and from the job, at midnight and 9AM. It's been cold and the warehouse is not heated. Managed to shed 13 pounds in two weeks, all from around my waist. I have to keep up on the bike though as I used to ride 15 daily just for exercise but only manage 8 a day now with work and sleep the priority. Earning the extra money to get a couple of cars back on the road, besides my normal special projects on long weekends. The big breakfast helps to relax me and allows me to sleep longer.
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